The soba making experience, which was a high threshold until now, is even easier! Easier! Enjoy the SOBA experience!

Furthermore, Japanese food craftsmen cook tempura, and a luxurious Japanese food experience plan with 3 items of Hokkaido sake recommended by the staff of the Japanese sake sommelier (Japanese sake sommelier)!

Please enjoy only the soba that has continued in Hokkaido since Edo in Japan, with handmade soba made by yourself.

Japanese people have a custom of drinking sake when eating soba.

In Japan, this is called soba noodles.

After enjoying the soba before, finish with soba.

Also, there is a common custom of ordering tempura as a set with soba.

This combination of tempura, sake, and soba goes very well with each other, and is characterized by being eaten in a well-balanced manner.

3-minute walk from exit 6 of Miyanosawa Station on the Sapporo Subway Tozai Line

Walking distance from Shiroi Koibito Park

You will go through a full soba experience from making soba noodles to cutting soba to tasting.

The soba chef will support you well, so it's safe even for first-time users ♪

Please enjoy soba noodles made by yourself, tempura by Japanese artisans, and 3 types of Japanese sake selected by a Japanese sake sommelier (sake brewer).

We have a Japanese sake sommelier, and we have a license to serve sake that goes well with meals.

We offer sake from Hokkaido carefully selected by a Japanese sake sommelier! Furthermore, they are offered at temperatures that match the season! Please enjoy collaborating with Japanese food in a way that only sommeliers understand.

*Regarding inquiries, we operate as a handmade soba restaurant during lunchtime, so we may not be able to respond to inquiries on the same day.

Also, although it is the start time of the experience, if you are late, it may cause inconvenience to customers at other start times. If you do not make it to the start time, it will be treated as an unauthorized cancellation.

For group customers

Please feel free to contact us.